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The 600-suite Cove at Atlantis, Paradise Island unveiled a series of new designs, restaurants and guest experiences that pay homage to Bahamian culture and cuisine.
New additions include an outpost of Sip Sip, a landmark Harbour Island restaurant. Sip Sip at the Cove overlooks the redesigned pool area and offers menu items that feature local fare such as lobster quesadilla, spicy conch chili and the grouper reuben sandwich.
A second seafood restaurant called Fish will open in February.
The 20 private beach cabanas, staffed by cabana butlers, were redesigned with surfboard art and colorful Bahamian fabrics.
A new permanent art installation called Sacred Place includes a sculpture series evoking the significance of preserving the Bahamian environment.
Source: travelweekly.com